Hygiene

Hygiene is managed together with occupational health and safety.

We apply measurable hygiene standards everywhere, from production and storage to logistics and points of sale.

Hygiene PolicyLive
Hygiene Policy
PeopleHygiene and training
Standard
Cold chainTemperature tracking
Monitored
TraceabilityRecalls
Ready
AuditsInternal control
Regular
Policy

The articles of our hygiene policy.

Approach and scope

Hygiene is managed together with occupational health and safety across production, warehouses, offices, logistics, sales and field sites.

Area design

Clean and dirty zones and flows are kept apart.

Personal hygiene

Rules for workwear, equipment, hand hygiene and disinfection.

Health reporting

Infectious conditions are reported on time.

Training and awareness

Regular hygiene training.

Cleaning and disinfection plans

Recorded, periodic cleaning.

Chemical and waste management

Safe chemical use and separated waste.

Pest control

Preventive, recorded pest-control plans.

Storage, cold chain and temperature

Proper storage conditions and temperature monitoring.

Cross-contamination and allergens

Colour coding, separate equipment and allergen management.

Water and air quality

Checks on water quality, ventilation and air quality.

Packaging and shipping hygiene

Hygiene standards in packing and transport.

Traceability and recalls

Product recall procedures and full traceability.

Internal audits and records

Regular internal audits and documentation.

Visitor and supplier rules

Hygiene rules for anyone entering our sites; the same expectation across the supply chain.

Emergencies and continuous improvement

Emergency procedures and a culture of improvement.

About our hygiene policy

Write to us with any questions.

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